seafood processing equipment,
industrial food processing equipment
2LCommercial Multi-Functional Bar Blender / Healthy Multi-Function Conditioner Food Service Equipments
Our bar blender will give your customers the smoothest mixed drinks they've ever had in just a matter of seconds! Boasting a 3/4 hp motor, you can blend your beverages with incredible precision with two speeds, high and low, and pulse options. Plus, the stainless steel blade design continuously forces your mixture into the blades, ensuring that there are never chunks of ice or other product leftover at the end of the blending process. Instead of turning in a circular motion like tradition blenders, blades in the unique Wave-Action system move up and out to pull ingredients from the top down for an even, consistent mix all the way through. An incredibly versatile piece of equipment, this blender includes a durable stainless steel container for long-lasting performance, even with high-volume use. For added convenience, the bowl and blade are fully removable from the base. Simply wash, sanitize, and stack these containers for easy cleanup and compact storage! This Hamilton Beach HBB250S-CCC requires a 220-240V electrical connection.
Wave-Action blending system
Two speed settings with pulse option
Removable bowl and blade for easy cleanup
3/4 hp motor
|Prepare time||20 seconds|
Customer questions about this product
Can I blend frozen fruit?
For the best results, we recommend partially thawing your frozen fruit before blending. Your frozen drinks will be smoother and you will extend the life of your blender. Blending fully frozen fruit could damage your blender and void the warranty.
What is the proper technique for cleaning my blender jar?
Due to the metal construction of their drive components, blender jars are a hand wash only item. They should not be run through a dishwasher, and care should be taken to avoid directly spraying the bottom of the container with a high pressure pre-rinse faucet. For best results, clean the bottom of the jar with a washcloth and a mild detergent or sanitizer when needed.
Contact Person: MARK