|Type:||Chicken Oven||Material:||Stainless Steel|
stainless steel commercial kitchen equipment,
hotel kitchen equipment
Rotary Chicken Oven Rotation Rotisseries Commercial Kitchen Equipments
1. All stainless steel body, easy to clean
2. Back and front use double-layer arc glass door
3. Inner with lamp for clear sight
3. Each floor can be used independently
4. High efficient heater and accurate thermostat and time setting
5. Overtemperature protection, safe and energy saving
1. Advanced design is combined with heavy-duty construction.
2. The illuminated cooking chamber maximizes product merchandising.
3. Gas burners provide a visible open flame.
4. Heavy cast iron radiant heat tiles.
5. The independently controlled rotating skewer drive system is powered by electric geared motors.
6. Emergency shut-off safety feature is included.
7. Hinged tempered glass doors stay closed during operation and provides clear visibility.
8. Quick and easy cleaning with simple part assembly and a detachable grease drip tray with drain.
|QTY for chicken||18||36|
|Temperature||50°C ~ 300°C|
One-rack or double-rack of the machine can be ordered. Relative ways of unfixing stainless steel racks can be used when you would like to order one-rack of the machine.
Contact Person: Mr. Matt Zhang